Let Cellar 55 host your next party or meeting. Our Tasting Room can accommodate up to 40 people. We have two Smart TVs that can be used for presentations or to watch your favorite games or shows. Our WineWall and BeerWall are available for your groups to use.
Rates and Minimums
The hourly rate for the Tasting Room is;
Sunday through Wednesday – $100.00 per hour.
A $200.00 deposit is required to reserve the Tasting Room for private parties. Your deposit will be applied towards the Tasting Room hourly charges on the day of the event.
The minimum group size is 15. The minimum time the Tasting Room can be reserved is 2 hours. The minimum Food & Beverage is $25 per person.
Food must be ordered from our catering menu 7 days prior to the event. A 20% surcharge will be added to all catered food prices. Food charges will be billed to your credit card when your order is placed. We do not allow any outside food or beverages to be brought in unless prior approved.
The final bill will include the Tasting Room hourly charges, beverage charges, and an 18% gratuity on your food and beverage charges.
Catering by Chef Kelly DeLaire
Kelly DeLaire is the founder of Food Simply Fresh and a highly experienced personal and catering chef, known for delivering beautifully presented, flavor-forward meals that leave a lasting impression. Formerly the head catering chef at Hook and Cleaver, Kelly brings a deep understanding of event dining, balancing creativity, precision, and flawless execution. Her menus are inspired by global travels, seasonal ingredients, and a strong commitment to working with local farmers. Whether it’s an intimate gathering or a large-scale celebration, Kelly creates customized culinary experiences to delight every guest.
Piquillo Peppers stuffed with herb, goat cheese, and balsamic drizzle.
(Sweet and slightly smoky flavor).
$40.00 25 pieces
Mediterranean-style meatballs served with tzatziki sauce.
(Beef)
$45.00 40 pieces
Hawaiian Huli Huli Chicken skewers with ginger aioli.
$45.00 30 pieces
Strawberry, mint, and feta bruschetta with pomegranate drizzle.
$40.00. 30 pieces
Fresh Caprese bites with balsamic drizzle.
$40.00. 25 pieces
Deviled egg trio. Classic, Wasabi with pickled ginger, or Mild Curry.
Pick 1,2, or all 3 flavors!
$40.00 24 pieces
Bacon-wrapped dates.
$45.00 30 pieces
Smoked salmon mousse served on seeded bread rounds with cucumber.
$40.00 25 pieces
Meatball sliders with fresh marinara and mozzarella cheese.
$40.00. $15 pieces
Herb, roasted chicken salad on Hawaiian rolls. Topped with a sweet pickle skewer. $40.00. 15 pieces
Mini Bloody Mary shrimp (3) cocktails served with a fresh lime wedge.
$40.00. 20 pieces
Pastrami Reuben sliders with Gruyère, Russian dressing and sauerkraut.
$45.00. 15 pieces
Steamed Dumplings (Choice of pork, chicken or vegetable).
Served with traditional ginger sauce and chili crunch.
$45.00 30 pieces
Brownie bites with salted caramel sauce.
$35.00 20 pieces
Mini New York style mini Cheesecakes with strawberry topping.
$45.00 20 pieces
