There’s always something fun going on in the Cellar!

Self-serve wines and beers by the tasting or glass



Wine Down Wednesday

20% Off Our Wine Wall

Mystery Wine
Guess the varietal and get $5 off your WineWall Tab

1/2 price Cheese Plate

Extra 5% Off Retail Wine Purchase

 Friday

Complimentary Wine Tastings
5:00 to 7:00

Saturday

Half-price Draft Beer

Half-price Growler Fills

1/2 Price Pimento Cheese Plate

1/2 Price Pretzel Bites

EVENTS

Wine Dinner
Featuring Chef Evan Englestein
and Ian Brand & Family Wines

Thursday, May 1st; 7:30 to 9:00
Tickets 99
Click here to buy tickets or call 919-446-1156

Includes 10% gratuity

Paysan Sauvignon Blanc

Caprese Salad
Lemon Herb Marinated Mozzarella, Calabrian Chili And
Tomato Infused Olive Oil, Aged Balsamic, Torn Basil,
Nectarine and Smoked Maldon Salt

Paysan Chardonnay Jack’s Hill

Smoked Salmon Challah Crostini
Cream Cheese, Cucumber Salad, Capers, Red Onion,
Shaved Egg, Everything Seasoned Challah Crostini

Paysan Cabernet Sauvignon

BBQ Braised Beef
Goat Cheese Polenta Cake, Gremolata, Cherry Peach Mostarda

La Marea Albarino

Stonefruit Crisp

Made With Peaches, Nectarines, And Cherries.

Paired With Vanilla Ice Cream And Basil Infused Caramel

Stolen Goods Band
Saturday, May 10th; 6:30 to 8:30

Music Trivia
With London Entertainment
Thursday, May 7th; 6:00 to 8:00

Wine Tasting
Featuring Guarachi Family Wines
Thursday, May 15th; 7:30 to 9:00
Tickets 69
Click here to buy tickets
or call 919-446-1156

Includes 10% gratuity

Join us for a special evening with Chris Draves of Guarachi Family Wines as we explore four exquisite selections from their renowned portfolio.

✨ Featured Wines:

  • Chardonnay
  • Pinot Noir
  • Cabernet Sauvignon

👨‍🍳 Delicious appetizers will be thoughtfully prepared by Chef Kelly Delair, perfectly pairing with each pour.

Know Vino
Wines of Austria & Germany
Thursday, May 1st; 7:30 to 9:00
Tickets 35
Click here to buy tickets
or call 919-446-1156

Annabel Butler will be guiding you on a tour of these historic wine regions and sampling four wines that these regions are famous for. Annabel is a Certified Sommelier with over a decade of experience in the wine industry, specializing in the wines of Germany and Austria. Her deep connections to these regions began during her studies in Social Pedagogy at the University of Trier, where she immersed herself in German culture and first fell in love with Riesling among the steep slate vineyards in the Mosel. Her travels through Vienna, Berlin, Frankfurt, Munich, and Trier have shaped her understanding of the historical and cultural depth behind each bottle!