Waihopai Valley, New Zealand
Delightfully ripe aromas of gooseberry and white peach are laced with refreshing notes of kaffir lime. The fleshy mid palate is tamed by an underlying minerally acid backbone that culminates in a bright, zesty finish.
Pair with fresh New Zealand scallops sautéed in garlic butter with a crunchy green garden salad. These delicate flavors will complement the bright varietal characters of this wine.