There’s always something fun going on in the Cellar!

Self-serve wines and beers by the tasting or glass

  • A man carefully pouring a liquid into a glass with intense focus.
  • People socializing and drinking in a dimly lit bar.
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Wine Down Wednesday

20% Off Our Wine Wall

$5 Cork Fee

1/2 price Cheese Plate

Extra 5% Off Retail Wine Purchase

 Friday

Complimentary Wine Tastings
5:00 to 7:00

Saturday

Half-price Draft Beer

Half-price Growler Fills

1/2 Price Pimento Cheese Plate

1/2 Price Pretzel Bites

EVENTS

A Summer Seafood Wine Dinner You Don’t Want to Miss
Featuring Chef Kelly DeLaire
Thursday, June 18th, 7:30 to 9:00
Tickets 99
Sold Out

🌿 First Course
Seared Tuna Salad
Baby greens • ripe mango • chili-lime dressing • crushed peanuts

🦐 Second Course
Wood-Grilled Shrimp
Creamy squid ink risotto • avocado-lime crema

🐟 Third Course
Pan-Roasted Atlantic Salmon
Lemon butter spaghetti • shaved Parmesan • ribboned zucchini

🫐 Fourth Course
Warm Local Blueberry Crumble
Served with house-made vanilla bean ice cream

David Price’s Super Karaoke
Wednesday, June 17th, 6:00 to 8:30

Stolen Goods Band
Saturday, June 20th, 6:30 to 8:30

Mahjong with Elizabeth
Wednesday, June 24th, 6:00 to 8:30
Open Play 20, Lessons 40
Click here for tickets

Join us on Wednesday, June 10th, at 6:00 for an easy, welcoming night of mahjong at the shop. Whether you’re a beginner who wants to learn or a seasoned player ready for open play, this is a great way to spend the evening at your local wine store. Tickets are $40 for beginner lessons and $20 for open play. While you’re here, enjoy a glass of wine and save 20% or a half-price cheese plate. Looking for local events with great drinks, good snacks, and something a little different? This one is for you.

French Wine Dinner
Featuring Chef Kelly DeLaire
Thursday, July 16th, 7:30 to 9:00
Tickets 99
Click here for tickets

Join us on Thursday, July 16th, from 7:30 to 9, for a celebration of classic French bistro cuisine, featuring comforting dishes found in the neighborhood cafés and brasseries of Paris and the French countryside. Rich flavors, simple elegance, and timeless techniques come together in this four-course dining experience.

🥣 Soupe à l’Oignon Gratinée
Traditional French onion soup topped with a toasted baguette and melted Gruyère

Second Course

🥗 Salade Lyonnaise
Frisée and mixed greens with bacon lardons, garlic croutons, pickled shallots, warm Dijon vinaigrette, and a jammy medium-cooked egg

Third Course

🥩 Boeuf Bourguignon
Slow-braised beef in Burgundy wine with pearl onions and mushrooms, served over buttered egg noodles with glazed carrots

Fourth Course

🍮 Vanilla Bean Crème Brûlée
Classic French custard with a caramelized sugar crust

10th Anniversary Party
Saturday, July 18th, 6:30 to 8:30
Tickets 35
Click here for tickets

Join us for our 10th Anniversary Party on July 18th from 6:30 to 8:30. Enjoy Wine Tastings and Appetizers prepared by Chef Kelly DeLaire. and live music featuring the Stolen Goods Band. Tickets are 35. Get yours while they last.