Laurel MEZ BAR

HOUSE-MADE HUMMUS

LEBANESE SPICED GROUND BEEF & LAMB | roasted red onion & garlic | 19

CURRY CHICKEN | garlic | parsley | 17

GREEN TAHINI LABNEH | parsley | smoked paprika | 14

CAUGHT & RAISED

CHARCUTERIE PLATE | artisan salami & cheeses | mustards | crackers | 24

CHILLED SHRIMP SALAD | onion | fennel | lemon | fresh herbs | 14

BEEF & LAMB MEATBALLS | marinara | mozzarella | parmesan | flatbread | 18

ROOT CELLAR     6 each   or choose   3 for 15

CHUNX MIX | candied peanuts & almonds | toasted cashews | pretzels | boondi

 MARINATED OLIVES | sundried tomatoes, herb & garlic infused olive oil

 WARM MUSHROOM ESCABECHE | herb & garlic infused olive oil

 BEETS | red onions | orange vinaigrette | almonds | parsley

 PERSIAN CUCUMBERS | dill & lemon labneh | fresh mint

 KALE SALAD | baby kale | tomatoes | feta | lemon | olive oil

 MARINATED CARROTS | fresh herbs | citrus marinade

 GOAT CHEESE STUFFED DATES | toasted walnuts

Menu subject to change.